It Started, Quite Simply, Like This...
Manolis restaurant is located right by the sea, offers quality food and excellent customer service. Under new management, it brings the experience of Greek and Mediterranean cuisine, back to Diakofti.
Our ambition is the simple and honest reflection of the Greek and Mediterranean menus. This vision is guided by the philosophy that all recipes must start with the freshest healthiest ingredients locally sourced when available.
We serve seafood, fish and Greek classic dishes, distinguished by their quality, freshness and their masterly way they are cooked. We have an updated list of wine brands and local wines and all of our suggestions have been selected to harmonically match the dishes of the menu.
Dietary awareness of the Mediterranean diet is our goal from the beginning, since our traditional cuisine is a global standard and an ideal choice for everyone.
the secret ingredient is always love!
Kostas and Kostas take over the kitchen. Young people with fresh ideas and love for tradition! They prepare traditional recipes every day in the wood-fired oven, but they also put their touches for original creations!
He is as Greek as our cuisine. You can always drink a «tsipouro» with him, while he arranges everything for the restaurant at the same time. He aims to “give people the best we can, and that can’t happen without mixing a little love.”
Taste would not be what it is, without Chrysa and her service. They are the heartbeat. The energy. The passion. The knowledge. The compassion.
The sea breeze, puts the mind at ease!
What our Customers Say…
"Fish food at its best! Excellent location at the seafront, excellent service and apart from the amazing fresh fish, there was a very capable chef."Andreas from Nicosia, Cyprus
"One of my best Greek meals ever! Manolis taverna in Diakofti is very special... It is Greek food with an extra twist"Bo O from Copenhagen, Denmark
"Best meal on Kithira! We had the best food from the grilled octopus to the lamb chops and with the best potatoes ever......not chips!!"Lorraine W from Perth, Australia
We cook with wine! Sometimes we even add it to the food!
Please allow up to 24 hours for Booking Confirmation